Where We Went: Lunetta on Smith Street in Boerum Hill
What We Ate: We ended up not ordering off the Dine In Brooklyn price fix menu as nothing really appealed to us except the fried calamari entree, which we ordered a la carte and enjoyed though I would have preferred the sauce on the side to dip in rather than on the bottom of the plate. We ordered the chicory tricolore salad which I found much too bitter, and usually tricolore salad is one of my favorites. For our entrees M ordered the grass fed steak which he found to be just average though it was cooked very well. I ordered the orechiette with broccoli rabe and Lunetta made sausage which I thought was delightful. This is one of my favorite dishes and have a difficult time not ordering it when it's available on the menu. I found their version to be one of the best I'd ever had. Overall it was good but not impressive, though I don't think we ordered right. Next time I want to order off the bruschetta menu and more off the antipasti menu.
What We Saw: Lunetta takes advantage of their small space by having seating at the bar which extends to overlook the open kitchen. Our banquette seating in the front of the dining room was perfect. I thought the red banquettes with the mirrored walls and sconce lighting gave a nice intimate vibe.
What We Thought: Like I said, I think Lunetta is better than we experienced probably because of our inexperience with their menu. Their array of bruschettas and antipastis make it seem like a good place for a small group of friends. The cocktail menu had some interesting concoctions which are begging to be tried. We will return, hopefully with more people in tow, and try other dishes from the menu.